Product Description
Set of 4 different types of cheese knives.
Serving Knife: Using simply to serve guests, or to hold harder, firmer cheese as you slice them.
Bell Knife: A dynamic all-purpose knife for cutting hard cheeses like parmesan into bite-size pieces.
Narrow Plane Knife: Designed to cut semi-firm cheeses like jack or cheddar, as well as soft cheeses like brie.
Chisel Knife: Cut crumbly soft cheese, or shave, chip, and cube firm cheese like parmesan, Emmentaler, asiago, and aged cheddars.
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